Ingredients
Ingredient | Quantity |
---|---|
Bitter gourd | 3nos.(big size) |
Besan(kadalamaavu) | 3/4cup |
Rice flour | 1/4cup |
Wheat flour | 1tbs |
Red chilly powder | 1tsp |
Turmeric powder | 1/2tsp |
Lemon juice | 11/2tsp |
Salt | to taste |
Oil | for frying |
Method
Wash and slice the bittergourd to a thin rounds and mix all the ingredients together except oil by sprinkling water.Keep it aside for 10 minutes.
Enjoy.......
- Slicing the bitter gourd in a slicer gives perfect and thin slices.
- Frying in the medium flame is very important to get crispy fritters.
- It can be baked in the oven instead of deep frying but tastes better with frying.
- Adding lemon juice helps reducing the bitter taste and can be substituted with amchur powder.
- It can be stored in an air tight container after cooling down completely and stays crispy for a day.
- Instead of red chilly powder sambhar powder can be used.
Crispy yummy fries...
ReplyDeletecrispy delicious fry..
ReplyDeletevery delicious fries...loooks nice
ReplyDeleteWould love to enjoy these fritters anytime,super crispy..
ReplyDeleteMy favourite and it is esp good with curd rice..:) Loved it..:)))
ReplyDeleteReva
looks delicious and very tempting :)
ReplyDeleteamma makes this often..
ReplyDeleteTempting fritters!!!
ReplyDeletePrathima Rao
Prats Corner
i love karela..delicious n crisp fritters!!
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Erivum Puliyum
delicious fries
ReplyDeleteBittergourd is my fav. Love to have anytime.
ReplyDeleteThese crispy karela fries look really tempting..I am very fond of karelas and love them in any form.
ReplyDeletethis is my kid's fav too..they love to eat them as such... i too have one such recipe in my archive :) your version sounds so yum n crisp...nice presentation !!
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Beautiful looking Karela fry........looks very delish.
ReplyDeleteJust mouthwatering...looks so easy to prepare and delicious!
ReplyDeleteyum Yum this looks so mouthwatering !
ReplyDeleteCrispy and delicious..perfect with rice and rasam
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