This is a simple yet delicious one pot meal which is a good option for lunch box too.When I saw this rice in Sangeetha's space so much inspired and its a nice twist to add the carrot in the lemon rice.So without second thought add carrot to the lemon rice next day when I made it for hubby's lunch box and clicked.But the pictures were not clear due to poor light and whenever I made this one after that,I couldn't click.Some how today I managed to click some pictures,here goes the recipe for tangy and colorful rice..........
Ingredients
Ingredient | Quantity |
---|---|
Basmathi/Sona masoori rice | 1cup |
Lemon juice | 1/4cup |
Green chilly(chopped) | 5nos. |
Carrot(grated) | 1no. |
Dried red chilly | 2nos. |
Curry leaves | 1sprig |
Coriander leaves(chopped) | 1tbs |
Ginger(grated) | 1tsp(optional) |
Sesame oil/nallennai | 2tsp |
Turmeric powder/manjal podi | 11/2tsp |
Salt | 11/2tsp |
Ingredient | Quantity |
---|---|
Oil | 1tbs |
Mustard seeds | 1tsp |
Urad dhal | 11/2tsp |
Channa dhal | 11/2tsp |
Asafoetida | a pinch |
Peanuts(roasted) | 1tbs |
Cashews(broken) | 1tbs |
Method
Cook the rice in the pressure cooker or electric cooker along with a pinch of salt,separate the grains and add the sesame oil.Let it cool down completely.
Meanwhile heat a pan with the oil and splutter the mustard seeds,add the urad dhal,channna dhal,cashews,peanuts and asafoetida one by one.Add the green chilly,grated ginger red chilly,curry leaves and toast it for a minute.Now add the grated carrot and saute it for a minute,add the salt and turmeric powder,mix it well.Put off the stove and add the lemon juice.
Stir it well to get everything blend.Add this mixture to the rice and mix it gently.
Colorful and tangy rice is ready.
Serve it with papad,chips and pickle.
Enjoy.......................................................
- The amount of lemon juice depends the tanginess of the lemon.
- If you are packing it for lunch box add little more(1tsp approximately) lemon juice as the flavor and the tanginess get incorporated.
- Do not boil the lemon juice otherwise it will end up in bitter taste.
Tempting n inviting...
ReplyDeleteFlavorful rice variety...
ReplyDeleteThank u Nalini for trying it out n referring my recipe link...this is my fav rice :) looks inviting...nics pics too!
ReplyDeleteTempting rice n inviting cliks.
ReplyDeleteso tempting and looks so perfect!!!
ReplyDeleteSowmya
Ongoing Event - Mission - Breakfast
Delicious and colorful rice. Must have tasted yummy.
ReplyDeleteDeepa
delicious :)
ReplyDeleteYummy & comforting food
ReplyDeleteBlog - http://shwetainthekitchen.blogspot.com/
Facebook Page - https://www.facebook.com/ShwetaintheKitchen
Wow yummy lemon rice...you made me to realise that I have this recipe in my drafts done long back :)
ReplyDeletewow... superb divine recipe..
ReplyDeleteCOCONUT CORIANDER CHUTNEY
VIRUNTHU UNNA VAANGA
Love to have lemonrice even everyday,loving here the addition of carrots,prefect lunch box dish.
ReplyDeletecarrot rice is always been hated with lemon rice def kids will gulp it for sure..nice idea..
ReplyDeleteyummy luch box idea,yumm:)
ReplyDeleteJoin EP event-Nutmeg OR Parsley @ Chef Mireille's Global Creations
Adding carrots makes the rice even more colorful..
ReplyDeleteMy fav rice. never tried adding carrot. must try next time :)
ReplyDeleteAdding carrots to lemon rice is really nice idea...my kid love lemon rice but don't eat carrots..may be I will be lucky this way..will try out...
ReplyDeleteTangy healthy yummy rice...Loved the addition of carrots..
ReplyDeleteThe recipe is looking amazing and picture....thanks for sharing the recipe..
ReplyDeletelemon rice recipe