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White Chocolate Oreo Ice Cream Slice



For the final day of checker board recipes under Blogging Marathon#66 is an exotic ice cream slice made with oreo cookies and white chocolate.
When  I was going through the internet for checker board recipes,found this one in CadburyKitchen.I scaled down the measurement and tried a small slice with mini oreo cookies.For the first trial it came out good and its a rich and creamy dessert with the crunch of oreos.Also I tried a single serving in a small square bowl.Off to the recipe.....................






                                                                     
                                                                                    
                                                                                                              
                               White Chocolate Oreo Ice Cream Slice                                                  


                                                                  
   Basic Information

   Preparation time ~ 15 minutes
   Cooking time ~ 6-7 minutes
   Freezing time~ 6-8 hours or overnight
   Serves ~ 3-4


   
  Ingredients



Ingredient
Quantity
White chocolate melts
3/4 cup
Sweetened condensed milk
3/4 cup
Whipping cream
1.25 cups
Oreo cookies(mini)
25-30
Vanilla
1 tsp


  

  Method

  • In a sauce pan take the white chocolate melts,condensed milk and vanilla.Heat it on a stove and gently stir it well till the chocolate melts and forms a smooth mixture.Put off the flame .Once the mixture comes to room temperature,chill it in the refrigerator for 10-15 minutes.
  • Meanwhile in a square or rectangle pan line it with parchment paper and arrange the oreo cookies as shown.Now take the heavy whipping cream in a bowl.
  • Beat it until it reaches a stiff peak consistency.Now add in the chilled chocolate mixture to the whipped cream.
  • Gently mix it well.Spoon the mixture over the top of the arranged oreos.(if needed used one more layer of oreos and spoon the mixture on top of it).
  • Cover it with a cling wrap and keep it in the freezer for minimum 6 hours.After the freezing time is completed remove it from the freezer and let it stand in the room temperature for 10-15 minutes.Gently remove it from the pan and slice it .
  • Serve it with chocolate sauce or as such..




    • White chocolate and can be melted in MW also.
    • If you want you can make 2 layers of oreo.
    • If a large pan is used then regular oreos can be used.



    Enjoy..............




    Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#66.


    10 comments:

    1. That's really so superb Nalini..so beautifully done and what an idea!..enjoyed your series..

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    2. Very beautifully done. Excellent pics!!!

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    3. Wow!!! Nalini this is amazingly beautifully delicious.

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    4. Wow Nalini! This is perfect for the theme. I loved this dessert!

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    5. Lovely lovely looking checkerboard cake. Bookmarked to try some time soon.

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    6. So pretty this icecream slice, hard to resist.

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    7. Lovely checker board!! And the icecream is tempting!!

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    8. Excellent job, this is great information which is shared by you. This info is meaningful and factual for us to increase our knowledge about it. So please always keep sharing this type of information. ice cream cakes

      ReplyDelete
    9. Nice info, I am very thankful to you for sharing this important knowledge. This information is helpful for everyone. Read more info about Nangs Australia. So please always share this kind of information. Thanks.

      ReplyDelete